Herb of the Month
Oregano
Origanum vulgare
Oregano is a fragrant, hardy herb in the mint family known for its warm, slightly bitter, and earthy flavor with subtle peppery and citrus notes. Native to the Mediterranean region, it has small, oval green leaves and a robust aroma that intensifies when dried. Oregano has a long history in traditional herbal practices, where it’s valued for its natural compounds that may support digestion and have antimicrobial properties.
Benefits
Provides small amounts of vitamins K, A, and C along with minerals like calcium and iron.
Best used as
Tea, Oil
Harvest season
Late spring
Origin
Mediterranean